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APPETIZERS
Warm salad with bacon, olive oil and balsamic vinegar
€ 19,00
Speck with “Cansiglio” biologic cheese
€ 19,00
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Liver paté with pain brioché and onion marmelade
€ 23,00
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Cheese bruschetta
€ 18,00
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Deer carpaccio with wild mushrooms and capers' sauce
€ 22,00
Buffalo mozzarella from Campania with tomato and basil
€ 18,00
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Culatello di Zibello from the consortium D.O.P. with figs
€ 24,00
Japanese "Kobe" beef carpaccio with black truffle and mountain cheese
€ 35,00
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Bloc de foie gras of goose served with pan brioché and figs’ compote
€ 32,00
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"Red King" salmon sashimi with avocado and sesame
€ 30,00
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FIRST COURSES
Home-made ravioli filled with beetroots
€ 22,00
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Large bread and speck dumplings
€ 20,00
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GreenSpäzle with smoked ham and smoked ricotta
€ 20,00
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Spelt pappardelle cooked with chard and biological ricotta (dish of the ancient local cuisine)
€ 20,00
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Tagliatelle with porcini mushrooms
€ 23,00
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Spaghetti with onion sauce
€ 20,00
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Potato dumplings with sea cicadas and wild fennel
€ 23,00
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Tagliolini with beef ragù
€ 18,00
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Onion soup au gratin
€ 19,00
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SECOND COURSES
Pork filet served with Ampezzana style potatoes
€ 28,00
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Porcini and chanterelles with polenta
€ 30,00
Roasted shank of pork
€ 26,00
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Deer fillet in “Lagrein” wine sauce served with cranberry jam
€ 34,00
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Grilled “Racks” lamb cutlets
€ 34,00
"Wagyu" beef mini burgers with black truffle, lamb's lettuce salad and cherry tomatoes
€ 35,00
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Grilled beef filet
+ addition of duck foie gras escalope
€ 37,00
+ € 13,00
Lodge's beef tartare
€ 30,00
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Sesame tuna steak with strawberry tartare and fresh spinach with soy sauce
€ 30,00
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Veal chop with mountain herbs
€ 32,00
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Grilled beef Tomahawk with Maldon salt (approx. 1 kg)
€ 120,00
SIDE ORDERS
Ampezzana style patatoes
€ 7,00
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Cooked spinach with butter
€ 7,00
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Cooked Carrots and zucchini
€ 7,00
Headed cabbage
€ 7,00
Mixed Salad
€ 7,00
Polenta
€ 7,00
Mixed mushrooms
€ 15,00
CHEESES
Cheese from Belluno
Caciottone
(Latteria Valbona Cortina)
Allergens:
Fodom
(Latteria di Livinallongo)
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Cansiglio Bio
(Centro caseario Cansiglio)
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Piave Mezzano
(Lattebusche)
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Italian cheese
Dobbiaco
(Val Pusteria)
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Puzzone di Moena
(Val di Fassa)
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Bitto di Malga
(Valtellina)
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Gravariol
(Valle del Piave)
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SERVED WITH
Mustards and Sweet-Spicy sauce
Complete selection of cheeses
€ 25,00
Small selection of cheeses
€ 12,00
DESSERT
Apple strudel with vanilla sauce
€ 11,00
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Crispy parfait with chocolate sauce
€ 11,00
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Ice cream with hot raspberries
€ 11,00
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Pistachio D.O.P. and cocoa crumble cremoso
€ 11,00
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Raspberry Tart
€ 11,00
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Mixed Berries
€ 12,00
Torte Sacher with whipped cream
€ 11,00
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Creme brûlèe
€ 11,00
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Sorbet of the day
€ 11,00
Panna cotta with wild strawberries
€ 11,00
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Buckwheat cake with cream and ice cream
€ 11,00
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Cristian Beduschi cookies assortment
€ 11,00
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wine list
allergen legend