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APPETIZERS
Warm salad with bacon, olive oil and balsamic vinegar
€ 15,00
Speck with “Cansiglio” biologic cheese
€ 16,00
Allergens:
Liver paté with pain brioché and onion marmelade
€ 17,00
Allergens:
Cheese bruschetta
€ 15,00
Allergens:
Deer carpaccio with wild mushrooms and capers' sauce
€ 17,00
Japanese "Kobe" beef carpaccio with black truffle and Malga cheese
€ 32,00
Allergens:
Bloc de foie gras of goose served with pan brioché and figs’ compote
€ 29,00
Allergens:
Red King" salmon sashimi with avocado and sesame
€ 21,00
Allergens:
FIRST COURSES
Home-made ravioli filled with beetroots
€ 16,00
Allergens:
Large bread and speck dumplings
€ 15,00
Allergens:
GreenSpäzle with smoked ham and smoked ricotta
€15,00
Allergens:
Spelt pappardelle cooked with chard and biological ricotta (dish of the ancient local cuisine)
€ 16,00
Allergens:
Tagliatelle with porcini mushrooms
€ 18,00
Allergens:
Wholemeal linguine with datterino tomatoes and courgettes
€ 15,00
Spaghetti with onion sauce
€ 16,00
Allergens:
Potato dumplings with sea cicadas and green beans
€ 19,00
Allergens:
Tagliolini with beef ragù
€ 15,00
Allergens:
Onion soup au gratin
€ 15,00
Allergens:
Soup of the day
from € 14,00
to € 18,00
SECOND COURSES
Pork filet served with Ampezzana style potatoes
€ 25,00
Allergens:
Mixed sauted mushrooms with polenta
€ 24,00
Roasted shank of pork
€ 25,00
Allergens:
Deer fillet in “Lagrein” wine sauce served with cranberry jam
€ 31,00
Allergens:
Grilled “Racks” lamb cutlets
€ 29,00
"Wagyu" beef mini burgers with black truffle, lamb's lettuce salad and cherry tomatoes
€ 28,00
Allergens:
Grilled beef filet
+ addition of duck foie gras escalope + € 13,00
€ 34,00
+ € 13,00
Lodge's beef tartare
€ 27,00
Allergens:
Sesame tuna steak with strawberry tartare and fresh baby spinach with soy sauce
€ 28,00
Allergens:
Chicken breast with mountain herbs
€ 23,00
Allergens:
Grilled Tomahawk beef with Maldon salt (ca. 1 kg)
€ 95,00
SIDE ORDERS
Ampezzana style patatoes
€ 6,00
Cooked spinach with butter
€ 6,00
Allergens:
Cooked Carrots and zucchini
€ 6,00
Polenta
€ 6,00
Mixed Salad
€ 6,00
Mixed sauteed mushrooms
€ 10,00
Headed cabbage
€ 6,00
CHEESES
Cheese from Belluno
Formaggio di Grotta
(Latteria di Tisoi)
Allergens:
Fodom
(Latteria di Livinallongo)
Allergens:
Formaggio al cumino
(Latteria Botton d’Oro)
Allergens:
Cansiglio Bio
(Centro caseario Cansiglio)
Allergens:
Italian cheese
Dobbiaco
(Val Pusteria)
Allergens:
Puzzone di Moena
(Val di Fassa)
Allergens:
Bitto di Malga
(Valtellina)
Allergens:
Gravariol
(Valle del Piave)
Allergens:
SERVED WITH
Mustards and Sweet-Spicy sauce
Complete selection of cheeses
€ 19,00
Small selection of cheeses
€ 10,00
DESSERT
Apple strudel with vanilla sauce
€ 9,00
Allergens:
Crispy parfait with chocolate sauce
€ 9,00
Allergens:
Ice cream with hot raspberries
€ 9,00
Allergens:
Raspberry Tart
€ 9,00
Allergens:
Pistachio D.O.P. and cocoa crumble cremoso
€ 9,00
Allergens:
Mixed wild berries
€ 10,00
Allergens:
Torte Sacher with whipped cream
€ 9,00
Allergens:
Creme brûlèe
€ 9,00
Sorbet of the day
€ 9,00
Panna cotta with wild strawberries
€ 9,00
Allergens:
Buckwheat cake with cream and ice-cream
€ 9,00
Allergens:
Cristian Beduschi cookies assortment
€ 9,00
Allergens:
wine list
allergen legend