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APPETIZERS
Warm salad with bacon, olive oil and balsamic vinegar
€ 14,00
Speck with “Cansiglio” biologic cheese
€ 15,00
Allergens: 
Liver paté with pain brioche and onion marmelade
€ 17,00
Allergens: 
Mixed italian croutons with radicchio, cheese and artichokes
€ 15,00
Allergens: 
Deer carpaccio with wild mushrooms and capers' sauce
€ 16,00
Salad with artichokes, pears, pecorino and orange mostarda vinaigrette
€ 16,00
Allergens: 
Slice of "Loch-Fyne" smoked salmon and croutons
€ 18,00
Allergens: 
Snails à la Bourguignonne
€ 16,00
Allergens:
Duck foie gras terrine served with brioche bread, fig jam and Sauternes jelly (about 200 gram, perfect for 2-3 people)
€ 85,00
Allergens:
Patanegra de Bellota Sanchez Romero Carvajal 5j (80 gram)
€ 36,00
FIRST COURSES
Home-made ravioli filled with beetroots
€ 15,00
Allergens:
Large bread and speck dumplings
€ 14,00
Allergens:
Green Spätzle with smoked ham and smoked ricotta
€ 14,00
Allergens:
Spelt pappardelle cooked with chard and biological ricotta (dish of the ancient Ampezzo cuisine)
€ 15,00
Allergens:
Tagliatelle with duck ragu
€ 15,00
Allergens: 
Potato gnocchi with prawns and zucchini
€ 20,00
Allergens: 
Spaghetti with onion sauce
€ 15,00
Allergens:
Onion soup au gratin
€ 15,00
Allergens:
Soup of the day
from € 14,00
to € 16,00
Tagliolini with prestigious black truffle
€ 32,00
Allergens:
SECOND COURSES
Pork filet served with Ampezzana style potatoes
€ 24,00
Allergens:
Chicken breast with mountain herbs
€ 22,00
Allergens:
Dolomiti Lodge’s beef tartare
€ 27,00
Allergens:
“Wagyu” beef mini burgers with black truffle, valeriana salad and date tomato
€ 27,00
Allergens:
Grilled japanese “Wagyu” beef filet with hawaiian black salt (about 200 gram)
+ addition of white truffle
+ addition of black truffle
€ 95,00
+ € 40,00
+ € 15,00
Grilled Racks lamb chops
€ 26,00
Lagrein Riserva deer filet served with “Brusciei” jam
€ 27,00
Allergens:
Salted codfish “ragno” quality au gratin with polenta
€ 25,00
Allergens:
Roasted shin of pork
€ 23,00
Allergens:
Grilled beef filet
+ addition of escalope with duck Foie Gras
€ 27,00
+ € 13,00
Grilled Tomahawk beef with Maldon salt (ca. 1 kg)
€ 90,00
SIDE ORDERS
Ampezzana style potatoes
€ 6,00
Allergens:
Cooked spinach with butter
€ 6,00
Allergens:
Cooked carrots and zucchini
€ 6,00
Polenta
€ 6,00
Mixed salad
€ 6,00
Cabbage seasoned with cumin seeds
€ 6,00
CHEESES
Cheese from Belluno
Formaggio di Grotta
(Dairy Tisoi)
Allergens:
Fodom
(Dairy Livinallongo)
Allergens:
Cumin cheese
(Latteria Botton d’Oro)
Allergens:
Cansiglio Bio
(Cheese Center Cansiglio)
Allergens:
Italian cheese
Dobbiaco
(Puster Valley)
Allergens:
Puzzone di Moena
(Fassa Valley)
Allergens:
Malga bitto cheese
(Valtellina)
Allergens:
Gravariol
(Piave Valley)
Allergens:
SERVED WITH
Mustards and Sweet-Spicy sauce
Complete selection of cheeses
€ 19,00
Small selection of cheeses
€ 9,00
DESSERT
Apple strudel with vanilla sauce
€ 9,00
Allergens:
Almonds parfait with chocolate sauce
€ 9,00
Allergens:
Ice cream with hot raspberries
€ 9,00
Allergens:
Mini orange tart
€ 9,00
Allergens:
Chestnut mousse with persimmon purée
€ 9,00
Allergens:
Pistachio D.O.P. and cocoa crumble cremoso
€ 9,00
Allergens:
White chocolate mousse with salted butter caramel
€ 9,00
Allergens:
Sacher Torte with whipped cream
€ 9,00
Allergens:
Creme brûlèe
€ 9,00
Allergens:
Pineapple
€ 9,00
Sorbet of the day
€ 9,00
Buckwheat cake with cream and ice-cream
€ 9,00
Allergens:
Cristian Beduschi cookies assortment
€ 9,00
Allergens:
wine list
allergen legend